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A field study in the years 2017-2019 was carried out to evaluate the impact of novel adjuvant formulations on the efficacy of sulfonylurea and synthetic auxin herbicides. Treatments included nicosulfuron + rimsulfuron + dicamba (N+R+D) at full and reduced rates with three multicomponent (TEST-1, TEST-2, TEST-3) as well as standard (MSO, S) adjuvants. In this greenhouse study, seeds were planted and treated with N+R+D at 2-3 leaf stages. The water with the desired pH (4, 7, and 9) for the preparation of the spray liquid was prepared by incorporating citric acid or KPO to either lower or raise the pH of the water. Adjuvant TEST-1 added to the spray liquid at pH 4 increased the effectiveness to 68%, TEST-2 to 81%, and TEST-3 to 80%, compared to 73% and 66% with the MSO and S. The efficacy of N+R+D at pH 7 with TEST-1 increased to 83%, TEST-2 to 82%, and TEST-3 to 77%, but with MSO, it increased to 81%, and 71% with S. Adjuvants TEST-1, TEST-2, and TEST-3 in the liquid at pH 9 increased efficacy to 76 and 80%, compared to 79 and 63% with MSO or S adjuvants. N+R+D applied with TEST-1, TEST-2, and TEST-3 provided greater weed control than herbicides with surfactant (S) and similar or even better than with standard methylated seed oil (MSO) adjuvants. Maize grain yield after herbicide-with-tested-adjuvant application was higher than from an untreated check, and comparable to yield from herbicide-with-MSO treatment, but higher than from S treatment.
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http://dx.doi.org/10.3390/plants13111480 | DOI Listing |
Food Sci Biotechnol
October 2025
Department of Food Science and Human Nutrition and K-Food Research Center, Jeonbuk National University, 567 Baekjedaero, Deokjin-Gu, Jeonju-Si, Jeonbuk 54896 Republic of Korea.
Soy sauce is a traditional Korean condiment made by fermenting soybeans. Its market success is influenced by intrinsic factors (sensory characteristics) and extrinsic factors (brand, packaging, price). This study examined how these factors impact consumer hedonic responses and sensory perception.
View Article and Find Full Text PDFBehav Brain Res
August 2025
Oral Physiology, Department of Oral Functional Science, Division of Oral Medical Science, Faculty of Dental Medicine and Graduate School of Dental Medicine, Hokkaido University, Japan.
The basolateral amygdala (BLA) plays a critical role in aversive learning and decision‑making, yet its specific contribution to the expression of conditioned taste aversion (CTA) remains incompletely understood. Here, we examined how transient chemogenetic inhibition of the BLA influences licking microstructure and approach-avoidance behavior toward a conditioned saccharin solution. Male C57BL/6 mice received bilateral BLA injections of AAV8‑hSyn‑hM4Di‑mCherry (experimental) or AAV8‑hSyn‑mCherry (control).
View Article and Find Full Text PDFZhonghua Wei Zhong Bing Ji Jiu Yi Xue
May 2025
Department of General Medicine, First Affiliated Hospital of Jiangxi Medical College, Nanchang University, Nanchang 330006, Jiangxi, China.
Objective: To explore the relationship between the geriatric nutritional risk index (GNRI) and cognitive function.
Methods: A cross-sectional study method was conducted. People aged ≥ 60 years from the National Health and Nutrition Examination Survey (NHANES) databases from 1999 to 2002 and 2011 to 2014 were included as study subjects.
Work
August 2025
Faculty of Physiotherapy, Madhav University, Rajasthan, India.
BackgroundWeaving is a key livelihood in Erode, Tamil Nadu. Long COVID-19 symptoms, especially kinesiophobia, hinder weavers' ability to work, necessitating better interventions.ObjectiveTo study the impact of Pain Apprehension Re-Activation of Movement (PARAM) VR intervention compared to conventional exercises in mitigating kinesiophobia among the target population.
View Article and Find Full Text PDFJ Cannabis Res
August 2025
Alpan Farma Ar Ge Biyot.Ltd, Kayseri, Türkiye.
Background: This study aimed to compare the pharmacokinetics and relative bioavailability of two novel cannabidiol (CBD) formulations including bioavailability-enhanced capsule (CBDNEXT Supra capsule) and a bioavailability-enhanced liquid (CBDNEXT Supra liquid)- against a standard high-purity CBD isolate capsule in healthy volunteers under fed (low-fat) conditions.
Methods: A single-dose, open-label, randomized, three-period, three-sequence crossover trial was conducted in 12 healthy male volunteers (18-50 years). Of the 12 enrolled subjects, 9 completed all three treatment periods per protocol.