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The ectomycorrhizal fungi Tuber melanosporum Vittad. and Tuber aestivum Vittad. produce highly valuable truffles, but little is known about the soil fungal communities associated with these truffle species in places where they co-occur. Here, we compared soil fungal communities present in wild and planted truffle sites, in which T. melanosporum and T. aestivum coexist, in Mediterranean and temperate regions over three sampling seasons spanning from 2018 to 2019. We showed that soil fungal community composition and ectomycorrhizal species composition are driven by habitat type rather than climate regions. Also, we observed the influence of soil pH, organic matter content and C:N ratio structuring total and ectomycorrhizal fungal assemblages. Soil fungal communities in wild sites revealed more compositional variability than those of plantations. Greater soil fungal diversity was found in temperate compared to Mediterranean sites when considering all fungal guilds. Ectomycorrhizal diversity was significantly higher in wild sites compared to plantations. Greater mould abundance at wild sites than those on plantation was observed while tree species and seasonal effects were not significant predictors in fungal community structure. Our results suggested a strong influence of both ecosystem age and management on the fungal taxa composition in truffle habitats.
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http://dx.doi.org/10.1016/j.funbio.2024.02.006 | DOI Listing |
Environ Microbiol Rep
October 2025
École d'urbanisme et d'architecture de paysage, Faculté de l'aménagement, Université de Montréal, Montréal, Québec, Canada.
Bioretention (BR) systems are green infrastructures used to manage runoff even in cold climates. Bacteria and fungi play a role in BR's performance. This mesocosm study investigated the influence of plant species and de-icing salt on the diversity, the community composition, and the differential abundance of bacteria and fungi in BR.
View Article and Find Full Text PDFMicrobes Environ
September 2025
Research Field in Agriculture, Agriculture Fisheries and Veterinary Medicine Area, Kagoshima University.
Sweet potato foot rot disease caused by Diaporthe destruens (formerly Plenodomus destruens) severely affects the yield and quality of sweet potatoes. To gain basic knowledge on regulating the pathogen using indigenous soil bacteria, the following organic materials were applied to potted soils collected from a sweet potato field contaminated with D. destruens: Kuroihitomi (compost made from shochu waste and chicken manure), Soil-fine (material made by adsorbing shochu waste on rice bran), and rice bran.
View Article and Find Full Text PDFPestic Biochem Physiol
November 2025
College of Plant Protection, Northwest A&F University, Yangling, Shaanxi 712100, China. Electronic address:
Tomato Fusarium wilt, caused by the soil-borne pathogen Fusarium oxysporum f. sp. lycopersici (Fol), poses a significant threat to global tomato production, resulting in severe losses in both yield and quality.
View Article and Find Full Text PDFPestic Biochem Physiol
November 2025
State Key Laboratory for Conservation and Utilization of Bio-Resources in Yunnan, Yunnan Agricultural University, Kunming, China; Key Laboratory for Agro-Biodiversity and Pest Control of Ministry of Education, College of Plant Protection, Yunnan Agricultural University, Kunming, China. Electronic ad
Mortierella spp. is emerging as a potential biocontrol agent against soil borne diseases due to its antagonistic effects on pathogens and strong environmental adaptability. However, the mechanisms by which it restructures rhizosphere microbial communities to achieve sustained pathogen suppression remain largely unresolved.
View Article and Find Full Text PDFPestic Biochem Physiol
November 2025
Department of Biology & CESAM-Centre for Environmental and Marine Studies, University of Aveiro, Campus Universitario de Santiago, 3810-193 Aveiro, Portugal.
Maize (Zea mays L.) is one of the world's most widely cultivated and economically important cereal crop, serving as a staple food and feed source in over 170 countries. However, its global productivity is threatened by late wilt disease (LWD), a disease caused by Magnaporthiopsis maydis, that spreads through soil and seeds and can cause severe yield losses.
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