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Exposure to phenols and parabens may contribute to increased maternal inflammation and adverse birth outcomes, but these effects are not well-studied in humans. This study aimed to investigate relationships between concentrations of 8 phenols and 4 parabens with 6 inflammatory biomarkers (C-reactive protein (CRP); matrix metalloproteinases (MMP) 1, 2, and 9; intercellular adhesion molecule-1 (ICAM-1); and vascular cell adhesion molecule-1 (VCAM-1)) measured at two time points in pregnancy in the PROTECT birth cohort in Puerto Rico. Linear mixed models were used, adjusting for covariates of interest. Results are expressed as the percent change in outcome per interquartile range (IQR) increase in exposure. Particularly among phenols, numerous significant negative associations were found, for example, between benzophenone-3 and CRP (-11.21 %, 95 % CI: -17.82, -4.07) and triclocarban and MMP2 (-9.87 %, 95 % CI: -14.05, -5.5). However, significant positive associations were also detected, for instance, between bisphenol-A (BPA) and CRP (9.77 %, 95 % CI: 0.67, 19.68) and methyl-paraben and MMP1 (10.78 %, 95 % CI: 2.17, 20.11). Significant interactions with female fetal sex and the later study visit (at 24-28 weeks gestation) showed more positive associations compared to male fetal sex and the earlier study visit (16-20 weeks gestation). Our results suggest that phenols and parabens may disrupt inflammatory processes pertaining to uterine remodeling and endothelial function, with important implications for pregnancy outcomes. More research is needed to further understand maternal inflammatory status in an effort to improve reproductive and developmental outcomes.
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http://dx.doi.org/10.1016/j.scitotenv.2024.170889 | DOI Listing |
Nutrients
August 2025
School of Pharmacy, Sungkyunkwan University, Suwon 16419, Republic of Korea.
Background/objectives: Vinegar-egg is a traditional health-promoting beverage prepared by soaking eggs in vinegar. While both eggs and vinegar are common dietary components with well-documented nutritional and pharmacological activities, eggs treated with vinegar have been rarely studied. This study aims to identify and characterize bioactive compounds in vinegar-egg and investigate their potential wound-healing activities.
View Article and Find Full Text PDFEnviron Int
August 2025
Key Laboratory of Public Health Safety of Ministry of Education, Key Laboratory of Health Technology Assessment of National Health Commission, School of Public Health, Fudan University, No. 130 Dong'an Road, Shanghai 200032, China. Electronic address:
Exposure to multiple endocrine-disrupting chemicals (EDCs) may have some adverse impacts on child health; yet, little data is available on the body burdens, co-exposure patterns, health risks, and possible sources of a broad range of EDCs in school-age children. A total of 33 chemicals including 3 non-specific pyrethroid pesticide metabolites, 2 specific organophosphorus pesticide metabolites, 5 chlorophenols, 4 phenols, 5 parabens and 14 toxic and essential elements were quantified in urine. A 24-hour dietary recall survey was conducted to collect dietary information, and seven food categories were classified accordingly.
View Article and Find Full Text PDFMicrobiol Spectr
September 2025
Department of Ecology and Evolution, UNIL - University of Lausanne, Lausanne, Switzerland.
In the last 20 years, (Pe) has emerged as a model to explore insect immunity to bacterial intestinal pathogens. Laboratory studies have characterized multiple detrimental effects of Pe on . However, these effects require that the bacteria are ingested in extremely high concentrations of 10-10 CFU per mL (OD 20-200), questioning the relevance of this pathogen in nature.
View Article and Find Full Text PDFJ Agric Food Chem
August 2025
State Key Laboratory of Microbial Diversity and Innovative Utilization, Institute of Microbiology, Chinese Academy of Sciences; Beijing 100101, China.
FnsA, a fungal nonribosomal peptide-polyketide synthase hybrid (NRPS-PKS), catalyzes the conversion of -hydroxybenzoic acid (-HBA) or -coumaric acid (-CA) into naringenin. The ketoreductase (KR) and dehydratase (DH) within FnsA are pivotal in this process. Here, we demonstrate that FnsA and FnsA exhibit distinct functional states (active or inactive) during the naringenin biosynthesis.
View Article and Find Full Text PDFBull Environ Contam Toxicol
July 2025
PTScience, Alcobaça, Portugal.
A Reversed-Phase High-Performance Liquid Chromatography (RP-HPLC) method was developed and validated to simultaneously quantify six contaminants of emerging concern (CECs) in the context of microalgae bioremediation. RP-HPLC was chosen for its ability to separate substances of differing polarities, its use of cost-effective and low-toxicity mobile phases, and the capacity to selectively adjust pH for enhanced sample resolution. To validate this method, standard guidelines were followed to evaluate system suitability, linearity, accuracy, precision, recovery, limits of detection and quantification, selectivity and specificity.
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