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Amphibians are particularly sensitive to habitat loss and fragmentation caused by the intensification and modernization of farming occurring in the second half of the twentieth century in the Mediterranean basin. However, artificial water bodies, associated with traditional husbandry, proved to be important surrogate for amphibian feeding and reproduction. Here, multilocus genotypes were used to investigate the spatial population structure of Lissotriton vulgaris meridionalis and the role of drinking troughs in supporting viable breeding populations within a rural landscape interested by traditional husbandry and agriculture. Our genetic analysis highlighted the conservation value and the potential stepping-stone function of artificial aquatic sites in the dispersal of the species and for the gene flow maintenance. Indeed, populations of drinking troughs show allelic richness and heterozygosity levels comparable to those from natural ponds and there is no great evidence of genetic bottlenecks. A complex system of artificial aquatic sites and few natural wetlands was identified sustaining a well-structured network of demes highly interconnected with themselves and natural aquatic sites. The conservation of the identified genetic clusters may be useful to prevent further population declines and future loss of genetic diversity within the study area characterized by scarce natural wetlands that frequently dried because of agricultural practices and strong seasonality. Site-specific protection measures are needed to contrast the progressive disappearance of drinking troughs observed in the last years in Italy because of the abandonment of traditional farming practices in favour of modern agriculture and intensive farming.
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http://dx.doi.org/10.1038/s41598-023-47265-8 | DOI Listing |
Schweiz Arch Tierheilkd
January 2025
Federal Food Safety and Veterinary Office (FSVO), Centre for Proper Housing of Ruminants and Pigs, Agroscope, Switzerland.
The number of farms in Switzerland with suckler cow and dairy dam-calf contact housing systems is increasing, but basic knowledge on the needs and behaviours of cattle under these systems is lacking. This study offers an overview of cow-calf housing and management systems in Switzerland to provide insight into cows and calves' behaviour and use of barns' functional areas and to identify potentially problematic aspects of animal welfare within these systems. A total of 39 suckler cow farms and six farms with dairy dam-calf contact in Switzerland were each visited once.
View Article and Find Full Text PDFAnimals (Basel)
June 2025
Programa de Pós-Graduação em Zootecnia, Universidade Federal do Paraná, Curitiba 80035-050, Paraná, Brazil.
The social category of dairy cows within a herd may influence their access to essential heat abatement resources. We evaluated how dominant, intermediate, and subordinate cows used shade and water in a silvopastoral system. Thirty-nine lactating Jersey cows were observed in a replicated study.
View Article and Find Full Text PDFAnimals (Basel)
February 2025
College of Quality and Standardization, China Jiliang University, Hangzhou 310018, China.
Body temperature is a critical indicator of pig health. This study proposes a non-contact method for detecting body temperature in group-housed pigs by extracting temperature data from thermal images of ear roots. Thermal images in the drinking trough area were captured using a thermal camera, with real-time data transmitted to a monitoring room via optical fibers.
View Article and Find Full Text PDFPoult Sci
May 2025
Foshan Standard Bio-Tech Co., Ltd., Foshan 528138, Guangdong Province, People's Republic of China. Electronic address:
Coccidiosis is a prevalent disease in poultry industry, causing significant economic losses. Vaccine immunization has been developed as an effective method to prevent coccidiosis. In China, the traditional method for coccidiosis vaccination in the poultry industry involves the using water troughs and powder drinking water adjuvants for chick immunization via drinking.
View Article and Find Full Text PDFAnimals (Basel)
February 2025
TUM School of Life Sciences, Technical University of Munich, Liesel-Beckmann-Str. 2/II, 85354 Freising-Weihenstephan, Germany.
After milking, dairy cows seek the nearest water trough, but access depends on competitive success. This study descriptively characterized individual drinking behavior after milking in association with physiological traits and competitive success in a herd of 42 lactating Brown Swiss cows held in a free-range barn. Cows were milked and fed twice a day, and the drinking behavior was video recorded after leaving the milking parlor during 22 milkings in July 2022.
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