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Cadmium (Cd) is a heavy metal contaminant and can be toxic to environment. What's more, Selenium (Se) protects organism as heavy metal antagonist. The present study aimed to investigate whether inorganic (NaSeO) or organic (L-SeMc) Se have an effect on the Cd bioaccumulation, antioxidant and immunity of the mud crab (Scylla paramamosain) under Cd exposure. The study showed that the concentration of Cd in hepatopancreas under Cd exposure was higher than the inorganic or organic Se group (P < 0.05), notably, Cd concentration of hepatopancreas in organic Se treatment is less than that in inorganic Se treatment (P < 0.05). Furthermore, this study analyzed 28 gene expression about antioxidant and immune from transcriptome, the result indicated that L-SeMc (organic Se) can reduced intracellular ROS production and oxidative damage. Furthermore, apoptosis was enhanced after Cd exposure, but Se could protect against apoptosis via expression of cathepsin B. Consequently, Organic Se may have a better effect than inorganic Se on reducing Cd toxicity. This study could provide the molecular basis that Se might alleviate Cd toxicity and increases the understanding of the environmental contaminant on crustaceans.
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http://dx.doi.org/10.1016/j.cbpc.2022.109474 | DOI Listing |
J Invertebr Pathol
September 2025
The Marine Science Institute, College of Science, University of the Philippines Diliman, Quezon City 1101, Philippines.
White spot syndrome virus (WSSV), the causative agent of white spot disease, remains a serious threat to crustacean aquaculture. Infecting a wide range of crustaceans, host species exhibit varying susceptibility and mortality rates. Mud crabs, Scylla serrata, a high-value aquaculture commodity across the Indo-Pacific region, are known to be relatively resistant to WSSV.
View Article and Find Full Text PDFMud crab () is an economically important aquaculture crustacean species in China and Southeast Asia countries. However, the catches of wild mud crabs declined sharply due to overfishing and environmental pollution. Therefore, it is necessary to understand the current genetic resources and population history of mud crab (), which would provide appropriate guidelines for genetic resource management and breeding programs.
View Article and Find Full Text PDFAquac Nutr
August 2025
School of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou 310018, China.
The Chinese mitten crab () is an economically important crab species in China, with a unique flavor, excellent nutritional quality and popularity with consumers. However, the current research on Chinese mud crabs predominantly centers on fresh samples and gives limited attention to the flavor characteristics of crabs after steaming. Consequently, this study aims to explore the flavor differences in crab roe and crab paste following steaming across three distinct aquaculture environments: lakes, ponds, and paddy fields.
View Article and Find Full Text PDFIntegr Org Biol
August 2025
Department of Biological Sciences, University of South Carolina, 715 Sumter Street, Columbia, SC 29208, USA.
Gaze stabilization is important to animals because it allows them to visually differentiate between their own motion relative to their environment and the motion of objects within their environment. Animals can struggle to stabilize their gaze in environments that have a high amount of visual noise. In shallow aquatic environments, such as tidal creeks, the motion of the water's surface can create dynamic spatiotemporal fluctuations in illumination referred to as "caustic flicker.
View Article and Find Full Text PDFFood Chem X
August 2025
College of Marine Sciences, South China Agricultural University, Guangzhou 510642, China.
Male play an important role in aquaculture and consumption, yet their regional nutritional traits are underexplored. This study compared wild males from five southeast China regions, including Nansha (GNS), Qisha (GQS), Zhangzhou (FZZ), Taizhou (ZTZ), and Danzhou (HDZ), analyzing proximate composition, fatty acids, amino acids, and minerals. Results showed HDZ muscle had the highest crude protein, while FZZ hepatopancreas had the highest crude lipid ( < 0.
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