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Plant flowers have a functional life span during which pollination and fertilization occur to ensure seed and fruit development. Once flower senescence is initiated, the potential to set seed or fruit is irrevocably lost. In maize, silk strands are the elongated floral stigmas that emerge from the husk-enveloped inflorescence to intercept airborne pollen. Here we show that KIRA1-LIKE1 (KIL1), an ortholog of the Arabidopsis NAC (NAM (NO APICAL MERISTEM), ATAF1/2 (Arabidopsis thaliana Activation Factor1 and 2) and CUC (CUP-SHAPED COTYLEDON 2)) transcription factor KIRA1, promotes senescence and programmed cell death (PCD) in the silk strand base, ending the window of accessibility for fertilization of the ovary. Loss of KIL1 function extends silk receptivity and thus strongly increases kernel yield following late pollination. This phenotype offers new opportunities for possibly improving yield stability in cereal crops. Moreover, despite diverging flower morphologies and the substantial evolutionary distance between Arabidopsis and maize, our data indicate remarkably similar principles in terminating floral receptivity by PCD, whose modulation offers the potential to be widely used in agriculture.
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http://dx.doi.org/10.1093/plcell/koac151 | DOI Listing |
Naturwissenschaften
September 2025
Crop Research Institute, Drnovská 507/73, 161 06, Prague, Czech Republic.
Due to the growing environmental and health concerns with chemical plant stimulants, there is a growing need to find alternative sources of plant stimulants that could help the seeds germinate and sustain their growth in the global climate change scenario. The article compares various seed stimulants such as chemical compounds (benzothiadiazole, salicylic acid, glycine betaine), alcoholic extracts from commercial plant products (English oak bark, ginger spices, turmeric spices, caraway fruits) and from wild plant leaves (Japanese pagoda tree, Himalayan balsam, stinging nettle and Bohemian knotweed) and their effects on wheat seed germination and seedling characteristics. It was found that BTH had significantly lower effect on seedling characteristics such as SG3 (%), SG5 (%), R/S III, SVI I (mm) and SVI III (mg) followed by ZO on SG3 (%), SG5 (%) and GI (unit).
View Article and Find Full Text PDFJ Food Sci
September 2025
Faculty of Computing, Federal University of Uberlandia, Uberlândia, Brazil.
The coffee roasting process is a critical factor in determining the final quality of the beverage, influencing its flavour, aroma, and acidity. Traditionally, roast-level classification has relied on manual inspection, which is time-consuming, subjective, and prone to inconsistencies. However, advancements in machine learning (ML) and computer vision, particularly convolutional neural networks (CNNs), have shown great promise in automating and improving the accuracy of this process.
View Article and Find Full Text PDFFront Plant Sci
September 2025
College of Life Sciences, Engineering Research Center for High-Valued Utilization of Fruit Resources in Western China of Ministry of Education, Shaanxi Normal University, Xi'an, China.
Plant seeds have evolved diverse dormancy types and regulatory mechanisms to adapt to environmental conditions and seasonal changes. As a commonly used rootstock for cultivated pears, faces challenges in seedling production and large-scale cultivation due to limited understanding of seed dormancy mechanisms. In this study, we report that seeds exhibit non-deep physiological dormancy, with seed coats playing a pivotal regulatory role.
View Article and Find Full Text PDFFood Res Int
November 2025
College of Food Science, Southwest University, 2 Tiansheng Road, Beibei, Chongqing 400715, PR China. Electronic address:
Huajiao seeds represent an underutilized high-quality woody oilseed resource rich in unsaturated fatty acids and diverse nutritional factors. This study investigated the quality characteristics and digestive behavior of two Huajiao seed oils (Zanthoxylum bungeanum seed oil (ZBSO) and Zanthoxylum schinifolium seed oil (ZSSO)). The results demonstrated that both oils were rich in unsaturated fatty acids, with ZBSO containing 76.
View Article and Find Full Text PDFPLoS One
September 2025
Department of Biology, The University of Saskatchewan, College of Arts and Science, Saskatoon, Canada.
Plasmodesmata are specialized structures in plant cell walls that mediate intercellular communication by regulating the trafficking of molecules between adjacent cells. The actin cytoskeleton plays a pivotal role in controlling plasmodesmatal permeability, but the molecular mechanisms underlying this regulation remain unclear. Here, we report that BRK1, a component of the WAVE/SCAR complex involved in Arp2/3-mediated actin nucleation, localizes to PD and primary pit fields in A.
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