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This study evaluates the differences in mineral and toxic trace element concentrations of Nile tilapia () tissues from three aquatic ecosystems in Ethiopia-Lake Ziway, Lake Langano, and Gilgel Gibe reservoir-with a focus on edible (fillet) and discarded (digestive tract, gills, skin, and liver) parts. A total of sixty ( = 60) Nile tilapia samples were collected, comprising twenty ( = 20) fish from each lake, and analyzed by inductively coupled plasma mass spectrometry. All elements varied markedly among tissues and between the lakes. Some differences in element concentrations were attributed to differences in nutrient load in the ecosystems and the function of the tissues. For instance, the calcium concentrations in skin and gill were distinctly higher in fish from calcium-rich Lake Langano. The d iscarded parts were richer in essential trace elements, showing an opportunity to promote their use in human nutrition to increase the intake of important minerals. However, the accumulation of elements toxic to humans, such as aluminum, should be monitored and, in particular, controlled when rearing these fish in aquaculture.
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http://dx.doi.org/10.3390/ani11041000 | DOI Listing |
Wound Repair Regen
September 2025
Institute of Microsurgery on Extremities, Shanghai Sixth People's Hospital Affiliated to Shanghai Jiao Tong University School of Medicine, Shanghai, China.
This study aimed to develop an acellular dermal matrix derived from tilapia skin and evaluate its potential as a bioscaffold for skin wound repair. Structural and compositional changes before and after decellularisation were assessed through histological staining, electron microscopy and immunological analysis. The matrix exhibited low immunogenicity, preserved extracellular matrix architecture and retained key bioactive components.
View Article and Find Full Text PDFJ Fish Biol
September 2025
Department of Fisheries and Aquatic Sciences, Cross River University of Technology, PMB 102 Obubra Campus, Calabar, Nigeria.
Floodplains support a diverse cichlid community, yet the trophic ecology of these species is not well understood. This study investigated the dietary niches and trophic guilds of cichlid species in the Cross River floodplain. A total of 480 fish samples from eight cichlid species were collected from three locations (Itu, Obubra, Ikom) over 6 months (October 2019-March 2020).
View Article and Find Full Text PDFVet Res Commun
September 2025
Department of Aquaculture, Faculty of Fisheries, Cukurova University, Adana, Turkey.
This study evaluated how dietary black seed oil (Nigella sativa L.) against the diazinon waterborne toxicity on Nile tilapia (Oreochromis niloticus), focusing on growth performance, hematological and biochemical parameters as well as oxidative stress markers and histological changes. A 40-day feeding trial was carried out using four experimental groups: Group 1 (control group), Group 2 (N.
View Article and Find Full Text PDFFood Res Int
November 2025
Department of Seafood Science, National Kaohsiung University of Science and Technology, Kaohsiung 811, Taiwan. Electronic address:
Dipeptidyl-peptidase (DPP)-IV inhibition by penultimate N-terminus Pro-containing peptides is a promising strategy for Type 2 diabetes (T2D) management, as it prevents the degradation of incretin hormones (DPP-IV substrates) like glucagon-like peptide-1 (GLP-1), thereby prolonging their half-life. However, the stability and bio-accessibility of these peptides are crucial to their efficacy in orally administered therapeutics. We previously identified LPCL and TPFLPDE peptides from tilapia viscera by-products hydrolysates, which exhibited significant DPP-IV inhibition in vitro and in situ while effectively preserving active GLP-1 levels after 2 h treatment in STC-1 cells under basal glucose conditions.
View Article and Find Full Text PDFAquac Nutr
August 2025
Guangdong Provincial Key Laboratories of Marine Biotechnology, Shantou University, Shantou 515063, China.
In mammals, cholesterol accumulation in tissues often results in health damage, such as oxidative stress. In contrast, the adverse effects of cholesterol accumulation on the physiological health of fish remain largely unexplored. The present study investigated the impacts of cholesterol accumulation on oxidative stress and the potential mechanisms involved in Nile tilapia ().
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