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Based on epidemiological and animal studies, the rationale for using polyunsaturated fatty acids (PUFAs) as a treatment for Attention Deficit Hyperactivity Disorder (ADHD) seems promising. Here, the objective was to systematically identify and critically assess the evidence from clinical trials. The primary outcome was ADHD core symptoms. The secondary outcomes were behavioral difficulties, quality of life, and side effects. We performed a systematic search in Medline, Embase, Cinahl, PsycInfo, and the Cochrane Library up to June 2020. The overall certainty of evidence was evaluated using Grades of Recommendation, Assessment, Development, and Evaluation (GRADE). We identified 31 relevant randomized controlled trials including 1755 patients. The results showed no effect on ADHD core symptoms rated by parents (k = 23; SMD: -0.17; 95% CI: -0.32, -0.02) or teachers (k = 10; SMD: -0.06; 95% CI: -0.31, 0.19). There was no effect on behavioral difficulties, rated by parents (k = 7; SMD: -0.02; 95% CI: -0.17, 0.14) or teachers (k = 5; SMD: -0.04; 95% CI: -0.35, 0.26). There was no effect on quality of life (SMD: 0.01; 95% CI: -0.29, 0.31). PUFA did not increase the occurrence of side effects. For now, there seems to be no benefit of PUFA in ADHD treatment; however, the certainty of evidence is questionable, and thus no conclusive guidance can be made. The protocol is registered in PROSPERO ID: CRD42020158453.
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http://dx.doi.org/10.3390/nu13041226 | DOI Listing |
J Anim Sci
September 2025
Department of Animal Science, South Dakota State University, Brookings, SD 57007, USA.
Flaxseed oil contains elevated levels of omega-3 fatty acids (n-3 FA), which have been shown to impact reproductive performance. This study aimed to determine the effects of a flaxseed oil-based supplement on reproductive parameters, feeding behavior, and lipid profile in beef heifers. Sixty Angus and Simmental × Angus heifers (14 months old ± 2 months), blocked by full body weight (BW; 396.
View Article and Find Full Text PDFAnim Sci J
September 2025
Department of Animal Science and Technology, National Taiwan University, Taipei, Taiwan.
Dietary n-6 and n-3 polyunsaturated fatty acid (PUFA) balance critically modulates various physiological processes, including inflammation and cell death. This study investigated the effects of different n-6 PUFA ratios (1:1, 5:1, 10:1, 20:1) on ferroptosis in porcine IPEC-J2 intestinal epithelial cells. Cells treated with varying PUFA ratios showed a significant reduction in cell viability, which was alleviated by the ferroptosis inhibitor ferrostatin-1 (fer-1).
View Article and Find Full Text PDFMar Life Sci Technol
August 2025
School of Life Sciences, State Key Laboratory of Microbial Technology, Shandong University, Qingdao, 266237 China.
Unlabelled: Mongolian gerbils had high ability to endure both high and cold temperatures. To study the mechanism of high ability for thermal adaptation, gerbils were acclimated to high temperature (30 °C) for 8 weeks, and were measured for metabolic features, body composition as well as mitochondrial content and activities. Lipidomic techniques were used to measure changes in mitochondrial membrane, including potential mitochondrial membrane remodeling during acute thermoregulation in gerbils.
View Article and Find Full Text PDFAquac Nutr
August 2025
Department of Biotechnology, Persian Gulf Research Institute, Persian Gulf University, Bushehr, Iran.
A 60-day research was conducted to evaluate the influence of dietary fish oil (FO) and selenium nanoparticles (SeNPs) on performance of juveniles (2.4 ± 0.0 g) reared in seawater (SW) or hypersaline (HS) water conditions.
View Article and Find Full Text PDFVet Anim Sci
September 2025
Department of Anatomy, Faculty of Veterinary Medicine, Kasetsart University, Bangkok 10900, Thailand.
This pilot study evaluated the effects of anti-gonadotropin-releasing factor (anti-GnRF) vaccination and administration age on gilts (female pigs), with a specific focus on meat characteristics, including nutritional composition, meat quality, and the muscle histology of pork loins. A total of 66 Duroc × (Landrace × Large White) gilts were randomly assigned to three experimental groups: (1) intact gilts; (2) immunized gilts receiving a typical vaccination at 12 and 16 weeks of age; and (3) immunized gilts receiving early vaccination at 9 and 13 weeks of age, which is the earliest schedule recommended by the manufacturer. The pigs were slaughtered at the market age of 24 weeks, with meat samples collected from all of the groups for analysis, including meat samples from intact gilts (MIG), meat from gilts vaccinated at 12 and 16 weeks (MV12/16), and meat from gilts vaccinated at 9 and 13 weeks (MV9/13).
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