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The UV-B radiation on the surface of our planet has been enhanced due to gradual thinning of ozone layer. The change of solar spectrum UV-B radiation will cause damage to all kinds of terrestrial plants at certain degree. In this paper, taking breeding sorghum (Sorghum bicolor (L.Moench))variety Longza No.5 as sample, 40 μW·cm-2 UV-B radiation treatment was conducted on sorghum seedlings at two-leaf and one-heart stage and different time courses; then after a 2 d recovering, photosynthetic parameters were measured with a photosynthetic apparatus; the activities of antioxidant enzymes were detected as well. Our results revealed that, as the dosages of UV-B increasing, leaf browning injury was aggravated, plants dwarfing and significantly were reduced fresh weight and dry weight were observed; anthocyanin content was significantly increased; chlorophyll and carotenoid content significantly were reduced and net photosynthetic rate and chlorophyll fluorescence parameters were decreased. Meanwhile, with the increase in UV-B dosages, stomatal conductance, intercellular CO2 concentration and transpiration rate showed “down - up - down” trend; the activities of SOD and GR presented “down - up” changes; activities of POD and CAT demonstrated “down - up - down”, and APX, GPX showed an “up - down - up” pattern. It is worth to note that, under the four-dose treatment, a sharp decline in net photosynthesis in sorghum seedlings was observed at 6 h UV-B treatment (equals to 2.4 J·m-2), and an obvious turning point was also found for other photosynthetic parameters and activities of antioxidant enzymes at the same time point. In summary, the results indicated that the enhanced UV-B radiation directly accounted for the damages in photosynthesis system including photosynthetic pigment content, net photosynthetic rate and chlorophyll fluorescence parameters of sorghum; the antioxidant system showed different responses to UV-B radiation below or above 6 h treatment: ASA-GSH cycle was more sensitive to low-dose UV-B radiation, while high-dose UV-B radiation not only undermined the photosynthesis system, but also triggered plant enzymatic and non-enzymatic antioxidant systems, resulting in leaf browning and necrosis,biomass accumulation reduction, plant dwarfing and even death.
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Physiol Mol Biol Plants
July 2025
Department of Plant Breeding, Nuclear Agriculture Research School, Nuclear Science and Technology Research Institute (NSTRI), Karaj, Iran.
The medicinal plant is known for its rich secondary metabolite content, which plays a critical role in its therapeutic properties. This study investigates the impact of UV-B radiation on the biosynthesis of secondary metabolites, including phenolic compounds, flavonoids, terpenes, carotenoids, and lycopene, as well as the expression of key biosynthetic genes (, , , , and ) in . Plants were exposed to UV-B radiation for 1 and 2 h, and metabolite content and gene expression were measured at intervals of 3, 6, 9, and 12 h post-exposure.
View Article and Find Full Text PDFProc Natl Acad Sci U S A
September 2025
Department of Immunology, University of Oldenburg, Oldenburg 26129, Germany.
Environmental stimuli, including the exposure to ultraviolet (UV)-B light, are known to play a role in the modulation of immune-mediated mechanisms in multiple sclerosis (MS). In experimental autoimmune encephalomyelitis (EAE), we have shown that UV-B irradiation ameliorates disease outcome by regulatory T cells (Treg) expansion. Moreover, the UV-B-mediated induction of Treg numbers was also observed in MS.
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September 2025
State Key Laboratory of Desert and Oasis Ecology, Xinjiang Institute of Ecology and Geography, Chinese Academy of Sciences, Urumqi, China.
Climate-driven abiotic stresses, responsible for approximately 50% of global crop yield losses, are putting agriculture under increasing pressure, demanding smarter ways to strengthen plants' natural defenses beyond genetic modification. Hydrogen peroxide (HO), long recognized as a key signaling molecule, plays a powerful role in helping plants cope with environmental stress. This review deciphers the mechanistic basis of HO-mediated capacity enhancement under diverse stresses (drought, salinity, heavy metals, heat, cold) while also addressing climate-intensified challenges like waterlogging and ultraviolet (UV) radiation.
View Article and Find Full Text PDFPlants (Basel)
August 2025
Institute for Interdisciplinary Research, Faculty of Food Engineering, Tourism and Environmental Protection, "Aurel Vlaicu" University of Arad, 2 Elena Dragoi St., 310330 Arad, Romania.
Tomato fruit () is a valuable agricultural crop worldwide due to its nutritional value and culinary applications, making it one of the most widely consumed vegetables in the human diet. However, excessive solar UV-B radiation represents a significant factor in decreasing productivity, marketable yields, and fruit quality in tomato crops by causing damage to both DNA and the photosynthetic system, as well as chlorophyll degradation. The application of silicon nanoparticles has been shown to increase tolerance to abiotic stressors, including enhanced UV-B radiation.
View Article and Find Full Text PDFAntioxidants (Basel)
August 2025
Sanya Institute of Breeding and Multiplication, Hainan University, Sanya 572025, China.
In this study, an artificially simulated enhanced UV-B radiation treatment of 96 kJ/m·d was applied with natural sunlight as the control. By observing changes in biological tissue damage, peroxidase (POD) enzyme activity, and hormone content, combined with transcriptome analysis and quantitative fluorescence PCR validation, this study preliminarily elucidated the physiological mechanisms of plant-specific peroxidase (POD) in responding to enhanced UV-B radiation stress. Enhanced UV-B treatment significantly inhibited biological tissue growth, particularly during the rapid growth stage.
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