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Article Abstract

The Saccharinae, especially sugarcane, Miscanthus and sorghum, present remarkable characteristics for bioenergy production. Biotechnology of these plants will be important for a sustainable feedstock supply. Herein, we review knowledge useful for their improvement and synergies gained by their parallel study.

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http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3707038PMC
http://dx.doi.org/10.1186/gb-2013-14-6-210DOI Listing

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