98%
921
2 minutes
20
Biologic invasions can have important ecological, economic and social consequences, particularly when they involve the introduction and spread of plant invasive pathogens, as they can threaten natural ecosystems and jeopardize the production of human food. Examples include the grapevine downy mildew, caused by the oomycete Plasmopara viticola, an invasive species native to North America, introduced into Europe in the 1870s. We investigated the introduction and spread of this invasive pathogen, by analysing its genetic structure and diversity in a large sample from European vineyards. Populations of P. viticola across Europe displayed little genetic diversity, consistent with the occurrence of a bottleneck at the time of introduction. Bayesian coalescent analyses revealed a clear population expansion signal in the genetic data. We detected a weak, but significant, continental-wide population structure, with two geographically and genetically distinct clusters in Western and Eastern European vineyards. Approximate Bayesian computation, analyses of clines of genetic diversity and of isolation-by-distance patterns provided evidence for a wave of colonization moving in an easterly direction across Europe. This is consistent with historical reports, first mentioning the introduction of the disease in Bordeaux vineyards (France) and sub-sequently documenting its rapid spread across Europe. This initial introduction in the west was probably followed by a 'leap-frog' event into Eastern Europe, leading to the formation of the two genetic clusters we detected. This study shows that recent population genetics methods within the Bayesian and coalescence frameworks are extremely powerful for increasing our understanding of pathogen population dynamics and invasion histories.
Download full-text PDF |
Source |
---|---|
http://dx.doi.org/10.1111/mec.12293 | DOI Listing |
Front Plant Sci
August 2025
Centre for the Research and Technology of Agro-Environmental and Biological Sciences (CITAB), University of Trás-os-Montes e Alto Douro (UTAD), Vila Real, Portugal.
Introduction: Grapevine is highly susceptible to fungal diseases such as downy mildew and powdery mildew, which are traditionally managed through the intensive use of chemical fungicides. However, in the context of increasingly sustainable viticulture, biofungicides derived from plant and yeast extracts are gaining attention. Despite this, their impact on the grapevine leaf microbiome, crucial for plant health and disease resilience, remains underexplored.
View Article and Find Full Text PDFPlant Dis
August 2025
Tel-Hai Academic College, Northern Agriculture Research & Development, Upper Galilee, North District, Israel;
Vitis vinifera grapevines are susceptible to downy and powdery mildews, requiring 4-10 chemical treatments per season in Israel. Resistant grape varieties offer an alternative. Hybrid varieties developed by the Weinbauinstitut Freiburg were introduced in Israel for disease resistance evaluation in different climatic regions through an understanding of the resistance mechanism based on secondary metabolite profiles.
View Article and Find Full Text PDFPlants (Basel)
August 2025
College of Enology, Northwest A&F University, Yangling, Xianyang 712100, China.
Downy mildew caused by is an important disease in grape production, particularly in the highly susceptible, widely cultivated L. Breeding for disease resistance is an effective solution, and intraspecific crosses can yield progeny with both disease resistance and high quality. To assess the potential of intraspecific recurrent selection in (IRSV) in improving grapevine resistance to downy mildew and to analyze the pattern of disease resistance inheritance, the disease-resistant variety Ecolly was selected as one of the parents and crossed with Cabernet Sauvignon, Marselan, and Dunkelfelder, respectively, creating three reciprocal combinations, resulting in 1657 hybrid F1 progenies.
View Article and Find Full Text PDFPhysiol Plant
July 2025
Center for Agriculture Food Environment (C3A), University of Trento, San Michele all'Adige, Italy.
Volatile organic compounds (VOCs) are produced by grapevine leaves in response to phytopathogen infection. In particular, 2-phenylethanol and β-cyclocitral were triggered by Plasmopara viticola inoculation in downy mildew-resistant genotypes, but no information is available on their involvement in plant resistance induction. This study aimed to clarify transcriptional and metabolic changes associated with VOC-induced resistance activated by 2-phenylethanol and β-cyclocitral treatments against P.
View Article and Find Full Text PDFTheor Appl Genet
July 2025
INRAE, Université de Strasbourg, SVQV, 68000, Colmar, France.
The Rpv2 locus for total resistance to grapevine downy mildew is mapped to a 250 kb genomic region containing two NLR-type genes specific to V. rotundifolia. Downy mildew caused by the oomycete Plasmopara viticola is one of the most important diseases affecting grapevine.
View Article and Find Full Text PDF