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Campylobacter species are the leading agents of bacterial gastroenteritis worldwide. C. jejuni and C. coli together are responsible for more than 95% of all cases of Campylobacter-induced diarrheal disease in the United States. Detection of campylobacteria in clinical samples by conventional culture is problematic and slow due to their complex taxonomy, fastidious growth requirements, and biochemical inertness. The current study describes a rapid, sensitive, and specific real-time polymerase chain reaction (PCR) assay capable of detecting and differentiating C. jejuni (hippuricase gene, hipO) and C. coli (serine hydroxymethyltransferase gene, glyA) in a single reaction, directly from clinical isolates and human feces. The analytical specificity of the assay was demonstrated with a diverse range of Campylobacter species, related organisms, and other diarrhea-inducing bacterial pathogens. The analytical sensitivity of the multiplexed, PCR assay was 10 genome copies for both C. jejuni and C. coli. Following a rapid DNA extraction method (QIAGEN QIAamp DNA stool Mini Kit), the multiplexed PCR identified C. jejuni or C. coli in 100% of fecal samples containing 10(3) colony-forming units (CFU) per gram of feces. This assay represents the first real-time PCR method capable of detecting and differentiating C. jejuni and C. coli in a single reaction.
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http://dx.doi.org/10.1016/j.mcp.2004.04.002 | DOI Listing |
Front Microbiol
August 2025
Department of Clinical Sciences, College of Veterinary Medicine, Kansas State University, Manhattan, KS, Unites States.
Globally, and have been associated with human gastroenteritis. More importantly, there are increasing reports of strains that are resistant to commonly used antimicrobials. In Rwanda, the prevalence and the antimicrobial susceptibility profiles of thermophilic strains remain underexplored.
View Article and Find Full Text PDFJ Glob Antimicrob Resist
September 2025
Department of Medical Microbiology & Infectious Diseases, Erasmus University Medical Centre Rotterdam (Erasmus MC), Rotterdam, the Netherlands.
Curr Res Food Sci
August 2025
National Key Laboratory of Agricultural Microbiology, Huazhong Agricultural University, Wuhan, China.
is a major foodborne pathogen, commonly transmitted through poultry. The emergence of multidrug-resistant strains due to antibiotic overuse in poultry farming highlights the need for monitoring resistance patterns and exploring alternative control strategies, such as bacteriophage application. This study examined the antimicrobial resistance patterns in () and ().
View Article and Find Full Text PDFPoult Sci
August 2025
Unitat mixta d'Investigació IRTA-UAB en Sanitat Animal, Centre de Recerca en Sanitat Animal (CReSA), Campus de la Universitat Autònoma de Barcelona (UAB), Bellaterra, 08193 Catalonia. Spain; IRTA, Programa de Sanitat Animal. Centre de Recerca en Sanitat Animal (CReSA), Campus de la Universitat Aut
Thermophilic Campylobacter spp. are the main cause of gastrointestinal illness in humans through contaminated food. Poultry and poultry products are the main sources of Campylobacter infection.
View Article and Find Full Text PDFAntibiotics (Basel)
July 2025
Department of Ecosystem and Public Health, Faculty of Veterinary Medicine, University of Calgary, 3280 Hospital Dr. NW, Calgary, AB T2N 4Z6, Canada.
Campylobacteriosis in human populations is an ongoing issue in both developed and developing countries. Poultry production is recognized as a reservoir for antimicrobial resistance and main source of human infection. : In this study, sixty-five isolates were cultured from fecal samples collected from 17 flocks of broiler chickens in Alberta, Canada over two years (2015-2016).
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