Publications by authors named "Richard J Chessor"

British swimmers are at a heightened risk of vitamin D deficiency (serum 25-hydroxyvitamin D (25(OH)D): <50 nmol∙L) as their large indoor training volumes often restrict sunlight exposure, especially during the winter when daylight hours are reduced in the United Kingdom. Previous research has recommended supplementation with 4000 IU∙day vitamin D from October to March to offset vitamin D losses. However, no current study has analysed this approach over multiple seasons to assess if this is an appropriate strategy.

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Strict lockdown measures were introduced in response to the COVID-19 pandemic, which caused mass disruption to adolescent swimmers' daily routines. To measure how lockdown impacted nutritional practices in this cohort, three-day photograph food diaries were analysed at three time points: before (January), during (April), and after (September) the first UK lockdown. Thirteen swimmers (aged 15 ± 1 years) from a high-performance swimming club submitted satisfactory food diaries at all time points.

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Article Synopsis
  • The optimal timing for sodium bicarbonate (NaHCO3) supplementation might align with individual peak levels of bicarbonate or pH in the blood, but the effectiveness of this strategy is debated.
  • Research involving twelve adolescent swimmers examined changes in blood bicarbonate, pH, and strong ion difference (SID) after ingesting NaHCO3, revealing no significant differences in peak times for these measures.
  • Notably, a large effect size suggested that the timing of bicarbonate peaks may differ from SID, indicating a need for further studies comparing these personalized strategies to standard supplementation approaches.
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