Analyzing long-term dynamics of agricultural greenhouse gas emissions in Austria, 1830-2018.

Agriculture is an important contributor to greenhouse gas (GHG) emissions. While the development of agricultural GHG emissions on national and global scales is well studied for the last three to six decades, little is known about their trajectory and drivers over longer periods. In this article, we address this research gap by calculating and analyzing GHG emissions related to agriculture in Austria from 1830 to 2018.

Applying the Human Appropriation of Net Primary Production framework to map provisioning ecosystem services and their relation to ecosystem functioning across the European Union.

Human intervention on land enhances the supply of provisioning ecosystem services, but also exerts pressures on ecosystem functioning. We utilize the Human Appropriation of Net Primary Production (HANPP) framework to assess these relations in European agriculture, for 220 NUTS2 regions. We put a particular focus on individual land system components, i.

Food systems in a zero-deforestation world: Dietary change is more important than intensification for climate targets in 2050.

Global food systems contribute to climate change, the transgression of planetary boundaries and deforestation. An improved understanding of the environmental impacts of different food system futures is crucial for forging strategies to sustainably nourish a growing world population. We here quantify the greenhouse gas (GHG) emissions of global food system scenarios within a biophysically feasible "option space" in 2050 comprising all scenarios in which biomass supply - calculated as function of agricultural area and yields - is sufficient to cover biomass demand - derived from human diets and the feed demand of livestock.

Adding country resolution to EXIOBASE: impacts on land use embodied in trade.

Multiregional input-output (MRIO) databases are used to analyze the impact of resource use and environmental impacts along global supply chains. To accurately account for pressures and impacts that are highly concentrated in specific sectors or regions of the world, such as agricultural and land-use-related impacts, MRIO databases are being fueled by increasingly more detailed data. To date no MRIO database exists which couples a high level of harmonized sector detail with high country resolution.

Natural climate solutions versus bioenergy: Can carbon benefits of natural succession compete with bioenergy from short rotation coppice?

Short rotation plantations are often considered as holding vast potentials for future global bioenergy supply. In contrast to raising biomass harvests in forests, purpose-grown biomass does not interfere with forest carbon (C) stocks. Provided that agricultural land can be diverted from food and feed production without impairing food security, energy plantations on current agricultural land appear as a beneficial option in terms of renewable, climate-friendly energy supply.

Increasing impacts of land use on biodiversity and carbon sequestration driven by population and economic growth.

Biodiversity and ecosystem service losses driven by land-use change are expected to intensify as a growing and more affluent global population requires more agricultural and forestry products, and teleconnections in the global economy lead to increasing remote environmental responsibility. By combining global biophysical and economic models, we show that, between the years 2000 and 2011, overall population and economic growth resulted in increasing total impacts on bird diversity and carbon sequestration globally, despite a reduction of land-use impacts per unit of gross domestic product (GDP). The exceptions were North America and Western Europe, where there was a reduction of forestry and agriculture impacts on nature accentuated by the 2007-2008 financial crisis.

Regional specialization and market integration: agroecosystem energy transitions in Upper Austria.

We investigate agroecosystem energy flows in two Upper Austrian regions, the lowland region Sankt Florian and the prealpine region Grünburg, at five time points between 1830 and 2000. Energetic agroecosystem productivity (energy contents of crops, livestock products, and wood per unit area) is compared to different types of energy inputs, i.e.

Exploring the biophysical option space for feeding the world without deforestation.

Safeguarding the world's remaining forests is a high-priority goal. We assess the biophysical option space for feeding the world in 2050 in a hypothetical zero-deforestation world. We systematically combine realistic assumptions on future yields, agricultural areas, livestock feed and human diets.