Best- and Worst-Case Scenarios for the Douro Winemaking Region: Dynamic Crop Modelling and Ensemble Projections for Yield, Alcohol Content, and Phenology.

Climate change is expected to significantly reshape viticulture across traditional wine regions, including the Douro winemaking region (DWR) in northern Portugal. This study evaluates projected impacts of climate change on key viticultural parameters, such as grapevine yield, phenology, and potential alcohol content, using an ensemble of high-resolution downscaled climate simulations for the recent-past (1986 to 2015) and for two emission scenarios: SSP1-2.6 (low-emissions pathway) and SSP5-8.

Spatial-Temporal Dynamics of Vegetation Indices in Response to Drought Across Two Traditional Olive Orchard Regions in the Iberian Peninsula.

This study investigates the spatial-temporal dynamics of vegetation indices in olive orchards across two traditionally rainfed regions of the Iberian Peninsula, namely the "Trás-os-Montes" (TM) agrarian region in Portugal and the Badajoz (BA) province in Spain, in response to drought conditions. Using satellite-derived vegetation indices, derived from the Harmonized Landsat Sentinel-2 project (HLSL30), such as the Normalized Difference Moisture Index (NDMI) and Soil-Adjusted Vegetation Index (SAVI), this study evaluates the impact of drought periods on olive tree growing conditions. The Mediterranean Palmer Drought Severity Index (MedPDSI), specifically developed for olive trees, was selected to quantify drought severity, and impacts on vegetation dynamics were assessed throughout the study period (2015-2023).

Perma_Crops_PT: A geolocated dataset for permanent crops in Portugal.

Crop landcover datasets are crucial for modern agriculture, aiding farmers, researchers, policymakers, and stakeholders. These databases offer extensive insights into crop distribution, facilitating informed decision-making for sustainable practices, particularly under a changing climate. Moreover, these datasets drive research, fostering collaborations and innovation for resilient agriculture.

Climate resilience of European wine regions.

Over centuries, European vintners have developed a profound knowledge about grapes, environment, and techniques that yield the most distinguishable wines. In many regions, this knowledge is reflected in the system of wine geographical indications (GI), but climate change is challenging this historical union. Here, we present a climate change vulnerability assessment of 1085 wine GIs across Europe and propose climate-resilient development pathways using an ensemble of biophysical and socioeconomic indicators.

Quality wines in Italy and France: A dataset of protected designation of origin specifications.

Italy and France are historically among the countries that produce the most prestigious wines worldwide. In Europe, these two countries together produce more than half of the wines classified under the Protected Designation of Origin (PDO) label, the strictest quality mark of food and wines in the European Union. Due to their long tradition in wine protection, Italy and France include highly detailed specifications in their wine PDO regulatory documents that are usually not available for other countries, such as specific information about the main cultivars that must be used to make each wine or the required planting density in the vineyards.

Corrigendum: Relocation of bioclimatic suitability of Portuguese grapevine varieties under climate change scenarios.

[This corrects the article DOI: 10.3389/fpls.2023.

Relocation of bioclimatic suitability of Portuguese grapevine varieties under climate change scenarios.

Introduction: Climate change has been driving warming trends and changes in precipitation patterns and regimes throughout Europe. Future projections indicate a continuation of these trends in the next decades. This situation is challenging the sustainability of viniculture and, thus, significant efforts towards adaptation should be then carried out by local winegrowers.

A geospatial inventory of regulatory information for wine protected designations of origin in Europe.

The Wine Protected Designation of Origin (PDO) label is a European quality scheme that protects high quality wines by linking them to legally defined geographic areas and a set of specific production practices. Because of the tight relation between PDO wines and the specifications defined in the official regulatory documents, these products are highly susceptible to changes in climatic, environmental, or socioeconomic conditions. However, the content of these regulatory documents has never been systematically analysed and summarized in a single dataset.

Correction: Freitas et al. Influence of Climate Change on Chestnut Trees: A Review. 2021, , 1463.

In the original article [...

On the development of a regional climate change adaptation plan: Integrating model-assisted projections and stakeholders' perceptions.

Climate change is expected to have strong social-ecological implications, with global but especially regional and local challenges. To assess the climatic vulnerability of a given territory, it is necessary to evaluate its exposure to climate change and its adaptive capacity. This study describes the development of an Action Plan for Adapting to Climate Change in the Tâmega and Sousa Region, a mountainous inter-municipal community in the North of Portugal.

Influence of Climate Change on Chestnut Trees: A Review.

The chestnut tree ( spp.) is an important resource worldwide. It is cultivated due to the high value of its fruits and wood.

Assessment of Climate Change Impacts on Chilling and Forcing for the Main Fresh Fruit Regions in Portugal.

Air temperature plays a major role in the growth cycle of fruit trees. Chilling and forcing are two of the main mechanisms that drive temperate fruit development, namely dormancy and active plant development. Given the strong sensitivity of these crops to air temperature and the foreseeable warming under future climates, it becomes imperative to analyze climate change impacts for fruit trees.

Modelling climate change impacts on viticultural yield, phenology and stress conditions in Europe.

Viticulture is a key socio-economic sector in Europe. Owing to the strong sensitivity of grapevines to atmospheric factors, climate change may represent an important challenge for this sector. This study analyses viticultural suitability, yield, phenology, and water and nitrogen stress indices in Europe, for present climates (1980-2005) and future (2041-2070) climate change scenarios (RCP4.

Integrated analysis of climate, soil, topography and vegetative growth in Iberian viticultural regions.

The Iberian viticultural regions are convened according to the Denomination of Origin (DO) and present different climates, soils, topography and management practices. All these elements influence the vegetative growth of different varieties throughout the peninsula, and are tied to grape quality and wine type. In the current study, an integrated analysis of climate, soil, topography and vegetative growth was performed for the Iberian DO regions, using state-of-the-art datasets.