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Background: Neuropsychological assessments are critical to cognitive care, but are time-consuming and often of variable quality. Automated tools, such as ReadSmart4U, improve report quality and consistency while meeting the growing demand for cognitive assessments.
Methods: This retrospective cross-sectional study analysed 150 neuropsychological assessments stratified by cognitive diagnosis (normal cognition, mild cognitive impairment and Alzheimer's disease) from the Clinical Data Warehouse of a university-affiliated referral hospital (2010-2020). Reports were generated for each assessment by ReadSmart4U and certified clinical psychologists (CCPs). Three blinded CCPs assessed report quality using the Integrated Scoring for Quality Assessment of Structure (ISQAS) for absolute quality and the Integrated Scoring for Quality Comparison of Superiority (ISQCS) for paired comparisons. Domains assessed included terminology accuracy, interpretation accuracy, usefulness and writing quality.
Results: ReadSmart4U-generated reports outperformed CCP reports in all ISQAS domains, with mean overall quality scores of 87.3 ± 3.4 vs. 74.5 ± 6.7 ( < 0.001). Domain-specific scores were higher for terminology accuracy (31.4 ± 1.5 vs. 26.8 ± 2.1), interpretation accuracy (32.2 ± 1.7 vs. 27.3 ± 2.4), usefulness (10.8 ± 0.9 vs. 9.2 ± 1.2) and writing quality (14.5 ± 0.6 vs. 12.7 ± 1.1; all < 0.001). In the ISQCS evaluations, ReadSmart4U reports were judged superior in 80.2% of cases for overall quality and 58.0-88.2% for domains ( < 0.001).
Conclusion: ReadSmart4U significantly improves the quality and consistency of neuropsychological assessment reports compared to CCPs, reducing workload and supporting the integration of automated tools into clinical workflows to improve cognitive care.
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http://dx.doi.org/10.3346/jkms.2025.40.e225 | DOI Listing |
Scand J Med Sci Sports
September 2025
Department of Dermatology and Allergy Biederstein, School of Medicine and Health, TUM University Hospital Rechts der Isar, Munich, Germany.
In wheat allergy dependent on augmentation factors (WALDA), allergic reactions occur when wheat ingestion is combined with exercise or rarely other augmentation factors. We analyzed clinical characteristics and disease burden in recreationally active and trained individuals with WALDA diagnosed by oral challenge test. Clinical characteristics, serological data, and quality of life (QOL) questionnaires were analyzed and completed with follow-up interviews.
View Article and Find Full Text PDFJ Histotechnol
September 2025
Department of Pathology, Peking University Third Hospital, Beijing, China.
Amyloidosis encompasses a spectrum of rare disorders characterized by extracellular amyloid deposition. Achieving an accurate early diagnosis of systemic amyloidosis necessitates biopsy-specific pathological evaluation. Formalin-fixed, paraffin-embedded liver biopsy specimens were examined using Congo red staining, electron microscopy, immunohistochemistry (IHC), immunofluorescence, and Congo red-assisted laser microdissection with mass spectrometry (LMD/MS).
View Article and Find Full Text PDFInt J Gynaecol Obstet
September 2025
Department of Gynecology and Obstetrics, Justus Liebig University Giessen, Giessen, Germany.
Even though uterine fibroids are a widespread condition, the range of approved medical treatment options remains limited. In fact, only a few drugs are officially approved for the therapy of fibroids. In both the USA and the European Medicines Agency region, selected gonadotropin-releasing hormone (GnRH) antagonists have been approved for this indication.
View Article and Find Full Text PDFJ Investig Allergol Clin Immunol
September 2025
Department of Ophthalmology, Juntendo University Graduate School of Medicine, Tokyo, Japan.
Background And Objectives: Pollen-food allergy syndrome (PFAS) is a frequent comorbidity in individuals with hay fever. Identifying risk factors and allergen clusters can aid targeted interventions and management strategies. Objective: This study characterizes PFAS in patients with hay fever and identifies associated risk factors using the mobile health platform, AllerSearch.
View Article and Find Full Text PDFJ Sci Food Agric
September 2025
Microbial Biotechnology Research Group, School of Life Sciences and Technology, Institut Teknologi Bandung, Bandung, Indonesia.
Background: Secondary fermentation can reduce variability in cocoa bean quality caused by the spontaneous, uncontrolled nature of primary fermentation. However, its optimization remains unexplored. This study evaluated the improvement of secondary fermentation through the combined use of Citrus limon peel and inoculation with Candida tropicalis H1Y4-1 as a starter.
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