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Large ungulate grazers can manage habitats via conservation grazing, a practice using livestock to control vegetation growth, which has many ecological benefits but has the potential to provide additional hosts for ticks and consequently have an impact on tick-borne disease risk. Cattle and sheep are suspected to be transmission hosts for several tick-transmitted pathogens, so the presence of livestock could increase disease hazard. However, some ungulate species do not transmit other pathogens such as Borrelia burgdorferi sensu lato (s.l.), so conservation grazing could reduce prevalence of these pathogens, and thus environmental disease hazard, by diverting ticks from feeding on transmission hosts. To better understand these dynamics, we used a paired experiment in the New Forest in southern England. Questing ticks were collected at 20 sites between 2021 and 2023. Ten sites were inside "inclosures" (New Forest term for fenced woodlands to exclude livestock) and the remaining ten were not fenced, which permitted livestock grazing. Grazing led to significantly shorter ground vegetation and fewer questing Ixodes ricinus nymphs. We tested 2974 nymphs for multiple pathogens and determined there were no significant differences in nymphal infection prevalence or density of infected nymphs for B. burgdorferi s.l. and Anaplasma phagocytophilum between sites. However, we found that the density of infected nymphs for Borrelia garinii and Borrelia valaisiana was lower where there was grazing. In this study, we show that conservation grazing by ponies and cattle could lower tick density, probably by affecting the vegetation understory, and could potentially lower disease hazard for some genospecies of B. burgdorferi s.l. but not A. phagocytophilum.
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http://dx.doi.org/10.1016/j.ttbdis.2025.102541 | DOI Listing |
Ecology
September 2025
Smithsonian's National Zoo and Conservation Biology Institute, Front Royal, Virginia, USA.
The Earth's grasslands have experienced extensive alterations to their grazing regimes over the course of human history. We asked how native grassland herbivores (bison, prairie dogs, and grasshoppers) and a non-native herbivore that has become dominant (cattle) affect seasonal patterns of plant and soil elemental chemistry and aboveground plant biomass in a shortgrass prairie in the North American Northern Great Plains. To quantify herbivore effects, we sampled plants and soils across 4 months of the growing season in 15 grassland sites comprising five herbivore regimes with varying densities of bison, cattle, prairie dogs, and grasshoppers.
View Article and Find Full Text PDFJ Dairy Sci
September 2025
TERRA Research and Teaching Centre, Gembloux Agro-Bio Tech, University of Liège, 5030 Gembloux, Belgium.
Effectively evaluating and promoting pro-grazing practices necessitates the implementation of a verification system. To address this imperative, exploration of milk composition analysis as a means to assess grazing practices has garnered substantial attention. In this study, we used component predictions from milk Fourier-transform mid-infrared (FT-MIR) spectra to construct an indicator to estimate the proportion of herbage consumed by dairy cows and another indicator to validate grazing.
View Article and Find Full Text PDFJ Environ Manage
September 2025
Qilian Alpine Ecology and Hydrology Research Station, Key Laboratory of Ecological Safety and Sustainable Development in Arid Lands, Northwest Institute of Eco- Environment and Resources, Chinese Academy of Sciences, Lanzhou, China; University of Chinese Academy of Sciences, Beijing, China. Electron
High-altitude and high-latitude ecosystems are among the most vulnerable to climate change and human disturbance, with widespread degradation threatening their role in water regulation, biodiversity conservation, and carbon sequestration. Livestock-exclusion enclosure is widely applied for alpine restoration, yet its ecological outcomes remain poorly understood across elevation gradients and ecosystem types. To address this, a 15-year grazing-exclusion experiment was conducted in a vertical transect spanning 2980-4164 m a.
View Article and Find Full Text PDFBiology (Basel)
August 2025
School for Environment and Sustainability, University of Michigan, Ann Arbor, MI 48109, USA.
Mediterranean ecosystems have been grazed by livestock for thousands of years. While considered both a major anthropogenic stressor and a potential habitat conservation tool, the effects of livestock grazing on vertebrate populations remain poorly understood. Our study focused on goat and sheep grazing on a large island off the coast of Greece in order to shed light on (1) the nature of the relationship between livestock grazing and vertebrate assemblages, and (2) the mediating mechanisms.
View Article and Find Full Text PDFTicks Tick Borne Dis
August 2025
Medical Entomology and Zoonoses Ecology, UK Health Security Agency, Porton Down, Salisbury, UK. Electronic address:
Large ungulate grazers can manage habitats via conservation grazing, a practice using livestock to control vegetation growth, which has many ecological benefits but has the potential to provide additional hosts for ticks and consequently have an impact on tick-borne disease risk. Cattle and sheep are suspected to be transmission hosts for several tick-transmitted pathogens, so the presence of livestock could increase disease hazard. However, some ungulate species do not transmit other pathogens such as Borrelia burgdorferi sensu lato (s.
View Article and Find Full Text PDF