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Isomalto/malto-polysaccharide (IMMP) is a digestion resistant starch that has shown to increase SCFA production in the gut microbiota of human and mice to promote intestinal health. Like other prebiotics, it escapes enzymatic digestion in the small intestine and reaches the colon intact where it can interact with host epithelial and immune cells. Recently it was shown that in vitro IMMP can bind TLR4 on human macrophages resulting in their activation. The purpose of the present study was to investigate putative immune activation effects of IMMP upon direct interaction with chicken macrophages. IMMP stimulation in vitro caused morphological changes in the macrophage cell line HD11 reflected as reduction in cell size and numbers of cytoplasmic projections. Using the extracellular TLR4 blocking agent LPS-RS, it was shown that IMMP stimulation of HD11 cells involved TLR4 signaling. In addition, it activated HD11 cells and monocyte derived macrophages, resulting in the production of nitric oxide and increased phagocytic activity of HD11 cells. In conclusion, our results demonstrate an in vitro effect of IMMP on chicken macrophages which suggests that this carbohydrate compound may have immunomodulatory potential, hence may be used in the future as an alternative strategy to strengthen immune responsiveness to control intestinal infections.
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http://dx.doi.org/10.1016/j.psj.2025.105690 | DOI Listing |
J Agric Food Chem
September 2025
State Key Laboratory of Swine and Poultry Breeding Industry, South China Agricultural University, Guangzhou 510642, Guangdong, P. R. China.
Deoxynivalenol (DON), a prevalent mycotoxin in poultry feed, exerts immunotoxicity even at low doses, yet its mechanisms in poultry remain unclear. Here, we evaluated DON's effects using chicken macrophage HD11 cells and one-day-old chicks. , DON activated the caspase-1/IL-1β pathway, increased reactive oxygen species (ROS), and promoted proinflammatory cytokine release, impairing antibody production.
View Article and Find Full Text PDFBiology (Basel)
August 2025
School of Bioscience and Technology, Chengdu Medical College, Chengdu 610500, China.
IBV is a key pathogenic agent in poultry, causing significant respiratory and renal diseases. This study investigated NLRP3 inflammasome and pyroptosis involvement in IBV-infected chicken macrophage HD11 cells. IBV infection triggered a time-dependent increase in the release of IL-1β/IL-18, along with the upregulation of inflammasome-related genes.
View Article and Find Full Text PDFPoult Sci
August 2025
Division Infectious Diseases and Immunology, Department Biomolecular Health Sciences, Faculty of Veterinary Medicine, Utrecht University, Utrecht, the Netherlands. Electronic address:
Isomalto/malto-polysaccharide (IMMP) is a digestion resistant starch that has shown to increase SCFA production in the gut microbiota of human and mice to promote intestinal health. Like other prebiotics, it escapes enzymatic digestion in the small intestine and reaches the colon intact where it can interact with host epithelial and immune cells. Recently it was shown that in vitro IMMP can bind TLR4 on human macrophages resulting in their activation.
View Article and Find Full Text PDFRes Vet Sci
November 2025
School of Tropical Agriculture and Forestry, Hainan University, Haikou 570228, China. Electronic address:
Salmonella enterica subsp. enterica serovar Typhimurium (Salmonella Typhimurium) is a prominent foodborne pathogen that elicits considerable morbidity and mortality in poultry. This study explored the potential of resveratrol (RES) as a treatment for S.
View Article and Find Full Text PDFJ Therm Biol
August 2025
School of Tropical Agriculture and Forestry, Hainan University, Hainan, Haikou, 570228, China. Electronic address:
Cold stress poses a significant threat to intestinal health in young broilers, contributing to economic losses and welfare concerns; however, the underlying mechanisms and effective interventions remain unclear. To investigate these aspects, this study examined the effects of cold stress on intestinal barrier integrity and explored the protective potential of sodium butyrate supplementation. Forty-five-day-old broilers were randomly assigned to either a control group (CON, thermoneutral at 30 ± 1 °C) or a cold stress group (CS, exposed to 10 ± 1 °C) for 48 h.
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