Investigation of Biodegradation, Artificial Aging and Antibacterial Properties of Poly(Butylene Succinate) Biocomposites with Onion Peels and Wheat Bran.

The present article focuses on the characterization of the new biocomposites of poly(butylene succinate) (PBS) with fillers of plant origin such as onion peels (OP) and durum wheat bran WB () subjected to composting and artificial aging. The susceptibility to fungal growth, cytotoxicity and antibacterial properties were also examined. The biodegradation of the samples was investigated under normalized conditions simulating an intensive aerobic composting process. It was shown that the tested natural fillers significantly accelerate the biodegradation process of the composition (after 90 days mass loss of PBS 7%) and that the samples with WB degrade much faster (corresponding mass loss 86%) than those containing OP (corresponding mass loss 21%). The remains of the samples after composting were subjected to chemical structure analysis (FTIR), and their thermal properties were determined using differential scanning calorimetry (DSC). It was shown that the degree of crystallinity of PBS and composites increased with the increasing time of composting. In the case of pure PBS, this increase was a maximum of 31.5%, for biocomposite with OP 31.1% and for those containing WB 21.2%. FTIR results showed that cleavage of polymer chains by hydrolysis took place during composting. The tested samples were also subjected to artificial aging under conditions simulating solar radiation and were sprayed with water. After artificial aging, the significant changes in the color of the samples as well as the porosity of their surface was noted, which was mainly due to the effect of photodegradation of both the used OP and WB fillers. Additionally, FTIR analysis indicated that samples were degraded by photooxidation processes. The ability of fungi to grow on the surface of the samples was also tested. The results demonstrate the possibility of using the developed biocomposite materials as a carbon source for the growth of fungi. The antibacterial tests showed that samples containing OP exhibited strong antibacterial properties regardless of their wt.% content. Additionally, a cytotoxicity test was performed on a BJ cell line, demonstrating that none of the tested biocomposites were cytotoxic. Moreover, those with the addition of WB statistically significantly supported the viability of both fibroblast and bacteria cells, showing their biological safety but lack of antibacterial activity.