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http://dx.doi.org/10.1016/j.ijbiomac.2022.03.052 | DOI Listing |
Int J Biol Macromol
May 2022
Department of Chemical and Materials Engineering, Tamkang University, New Taipei City, Taiwan; College of Life Sciences, Department of Food Science, National Taiwan Ocean University, Keelung, Taiwan; Graduate Institute of Biomedical Materials and Tissue Engineering, International PhD Program in Biom