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A range of explanations have been advanced for the systems of colour names found in different languages. Some explanations give special, fundamental status to a subset of colour categories. We argue that a subset of colour categories, if fundamental, will be coherent - meaning that a non-trivial criterion distinguishes them from the other colour categories. We test the coherence of subsets of achromatic (white, black and grey), primary (white, black, red, green, yellow, blue) and basic (primaries plus brown, orange, purple, pink and grey) colour categories in English. Criteria for defining colour categories were expressed in terms of behavioural, linguistic and geometric features derived from colour naming and linguistic usage data; and were discovered using machine learning methods. We find that achromatic and basic colour categories are coherent subsets but not primaries. These results support claims that the basic colour categories have special status, and undermine claims about the fundamental role of primaries in colour naming systems.
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http://dx.doi.org/10.1016/j.visres.2020.06.001 | DOI Listing |
J Food Sci Technol
October 2025
Food Quality Control Laboratory, ICAR-National Research Centre on Pig, Rani, Guwahati, Assam, 781131 India.
Biomarkers are important tools in almost every biological field, serving as means of understanding biological conditions, responses or processes. Although, applicability and importance of biomarkers in medicine and food are extensively studied and reported in literature, this review will emphasize on biomarkers associated with food and foods of animal origin like meat, fish, milk and egg. Evaluation of quality, safety and adulteration of food commodities is of the utmost importance with the ever-increasing global demand.
View Article and Find Full Text PDFBroomcorn millet is a kind of coarse grain crop that is beneficial to health. However, there is still a lack of systematic information support for metabolic research on its nutritional value. This study used widely targeted metabolomics to compare different broomcorn millet varieties (Yanshu No.
View Article and Find Full Text PDFJ R Soc Interface
September 2025
Research, Natural History Museum, London, UK.
The brightest colorations observed in nature are the result of structural colour, a physical phenomenon relying not on pigments but on the interactions of light with nanostructured materials. Research on structural colour in seaweeds has been growing and hints that the phenomenon is considerably more widespread in these organisms than previously understood. In this review, we combine information from published literature, herbarium specimens and our own observations to clearly outline and reframe the current state of knowledge on the phenomenon in red seaweeds (Rhodophyta).
View Article and Find Full Text PDFOphthalmol Sci
July 2025
Institut Clínic d'Oftalmología (ICOF), Hospital Clínic de Barcelona, Barcelona, Spain.
Purpose: To develop a machine learning (ML) algorithm capable of determining cardiovascular (CV) risk in multimodal retinal images from patients with type 1 diabetes mellitus (T1DM), distinguishing between moderate, high, and very high-risk levels.
Design: Cross-sectional analysis of a retinal image data set from a previous prospective OCT angiography (OCTA) study (ClinicalTrials.gov NCT03422965).
Scand J Pain
January 2025
Department of Anaesthesia and Intensive Care, Haukeland University Hospital, Postboks 1400, 5021, Bergen, Norway.
Objectives: Pain assessment is challenging given its subjective nature, and existing assessment tools have limitations, especially for patients having problems with verbal communication. A prior study evaluated the Grasp, a handheld device for assessing pain intensity through squeezing, showing a moderate association with the numeric rating scale (NRS). This study examined an improved version of the Grasp with instant visual feedback through color-coded categories and compared it to NRS.
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