Lipids and amino acids inhibitory herbicides impaired the leaf structure and photosynthetic capacity of wheat seedlings under elevated temperature.

Weeds management without herbicides seems impossible in modern day agriculture while, their phytotoxic effects on the crops are equally anticipated. However, the magnitude of herbicidal phytotoxicity on wheat seedlings in the perspective of global warming has predominantly remained unexplored. In the line of that, an experiment was conducted in which the wheat seedlings were raised in a high and normal temperature environment and treated with the amino and fatty acids synthesis inhibitory herbicides including Atlantis Super, Axial, and Puma Super along with a control.