Salt stress-induced remodeling of sugar transport: a role for promoter alleles of SWEET13.

Sucrose, the primary carbon form synthesized by photosynthesis, is transported via the phloem for proper plant development and productivity. However, long-distance sucrose transport can become unbalanced under adverse environmental conditions. Therefore, we highlight the influence of salt stress on sugar partitioning in source versus sink tissues in sorghum under generative development including the role of stress induced sucrose transporter expression.

Redox and osmotic homeostasis: Central drivers of drought resilience in grapevine rootstocks.

A comparative study of two grapevine rootstocks with contrasting drought stress responses revealed that the drought-resilient RUG harbors an efficient antioxidant defense system, characterized by increased activities of superoxide dismutase (SOD), glutathione peroxidase (GPX), and catalase (CAT), along with elevated proline (Pro) levels compared to the drought-sensitive MGT. This robust scavenging machinery enables RUG to maintain redox balance, effectively mitigating oxidative stress and preserving cellular integrity during drought. Anatomical evaluations showed severe xylem disruptions in MGT, including extensive tylosis, leading to leaf necrosis and impaired water transport.

Cold tolerance of woodland strawberry (Fragaria vesca) is linked to Cold Box Factor 4 and the dehydrin Xero2.

Domesticated strawberry is susceptible to sudden frost episodes, limiting the productivity of this cash crop in regions where they are grown during early spring. In contrast, the ancestral woodland strawberry (Fragaria vesca) has successfully colonized many habitats of the Northern Hemisphere. Thus, this species seems to harbour genetic factors promoting cold tolerance.

Physiological Comparison of Two Salt-Excluder Hybrid Grapevine Rootstocks under Salinity Reveals Different Adaptation Qualities.

Like other plant stresses, salinity is a central agricultural problem, mainly in arid or semi-arid regions. Therefore, salt-adapted plants have evolved several adaptation strategies to counteract salt-related events, such as photosynthesis inhibition, metabolic toxicity, and reactive oxygen species (ROS) formation. European grapes are usually grafted onto salt-tolerant rootstocks as a cultivation practice to alleviate salinity-dependent damage.

Gain time to adapt: How sorghum acquires tolerance to salinity.

Salinity is a global environmental threat to agricultural production and food security around the world. To delineate salt-induced damage from adaption events we analysed a pair of sorghum genotypes which are contrasting in their response to salt stress with respect to physiological, cellular, metabolomic, and transcriptional responses. We find that the salt-tolerant genotype Della can delay the transfer of sodium from the root to the shoot, more swiftly deploy accumulation of proline and antioxidants in the leaves and transfer more sucrose to the root as compared to its susceptible counterpart Razinieh.

Starve to Sustain-An Ancient Syrian Landrace of Sorghum as Tool for Phosphorous Bio-Economy?

Phosphorus (P) is an essential macronutrient, playing a role in developmental and metabolic processes in plants. To understand the local and systemic responses of sorghum to inorganic phosphorus (P) starvation and the potential of straw and ash for reutilisation in agriculture, we compared two grain (Razinieh) and sweet (Della) sorghum varieties with respect to their morpho-physiological and molecular responses. We found that P starvation increased the elongation of primary roots, the formation of lateral roots, and the accumulation of anthocyanin.