Individuals are exposed to pesticides via dietary and non-dietary exposure routes. There is a growing need for aggregated exposure estimates across occupationally and non-occupationally exposed populations. Exposure to current-use and legacy pesticides was studied using silicone wristbands worn by farmers, residents living close to treated fields (neighbors), and the general population (consumers), in total, 641 participants across 10 European countries.
View Article and Find Full Text PDFThe occurrence of 192 pesticide residues was analysed in harvested products from conventional (CF) and organic farms (OF) across European countries, focusing on vineyards, orchards, vegetables, oilseeds, and cereals. Pesticide residues were detected in 85.7 % of CF samples, with 71.
View Article and Find Full Text PDFAgricultural use of pesticides continues to rise globally. Argentina ranks fifth in use. While pesticides help yields, they also pose risks to human health and the environment.
View Article and Find Full Text PDFSci Total Environ
December 2024
Environ Pollut
December 2024
The widespread and extensive use of pesticides in European crop production to reduce losses from weeds, diseases, and insects may have serious consequences on the ecosystem and human health. This study aimed to identify 20 active substances of high health risk, based on their detection frequency within and across the environmental matrices (soil, crop, water, and sediment) and to identify their associated hazardous effects. A sampling campaign was conducted across 10 case study sites in Europe and 1 in Argentina and included conventional and organic farming systems.
View Article and Find Full Text PDFEnviron Res
November 2024
The presence of pesticide residues in waterbed sediments poses a significant concern for aquatic ecosystems' health. This study examined pesticide contamination in sediments of 38 water bodies, embedded in agricultural-dominated regions, across eight European countries. Three indicators were targeted: occurrence, type, and concentrations of multiple pesticide residues in sediments.
View Article and Find Full Text PDFThe widespread and excessive use of pesticides in modern agricultural practices has caused pesticide contamination of the environment, animals, and humans, with confirmed serious health consequences. This study aimed to identify the 20 most critical substances based on an analysis of detection frequency (DF) and median concentrations (MC) across environmental and biological matrices. A sampling campaign was conducted across 10 case study sites in Europe and 1 in Argentina, each encompassing conventional and organic farming systems.
View Article and Find Full Text PDFDuring the growing season of 2021, 201 soil samples from conventionally and organically managed fields from 10 European countries and 8 cropping systems were taken, and 192 residues of synthetic pesticides were analyzed. Pesticide residues were found in 97% of the samples, and 88% of the samples contained mixtures of at least 2 substances. A maximum of 21 substances were found in conventionally managed fields, and a maximum of 12 were found in organically managed fields.
View Article and Find Full Text PDFFreshwater ecosystems face a particularly high risk of biodiversity loss compared to marine and terrestrial systems. The use of pesticides in agricultural fields is recognized as a relevant stressor for freshwater environments, exerting a negative impact worldwide on the overall status and health of the freshwater communities. In the present work, part of the Horizon 2020 funded SPRINT project, the occurrence of 193 pesticide residues was investigated in 64 small water bodies of distinct typology (creeks, streams, channels, ditches, rivers, lakes, ponds and reservoirs), located in regions with high agricultural activity in 10 European countries and in Argentina.
View Article and Find Full Text PDFIntensive and widespread use of pesticides raises serious environmental and human health concerns. The presence and levels of 209 pesticide residues (active substances and transformation products) in 625 environmental samples (201 soil, 193 crop, 20 outdoor air, 115 indoor dust, 58 surface water, and 38 sediment samples) have been studied. The samples were collected during the 2021 growing season, across 10 study sites, covering the main European crops, and conventional and organic farming systems.
View Article and Find Full Text PDFSci Total Environ
December 2023
Pesticides are widely used as plant protection products (PPPs) in farming systems to preserve crops against pests, weeds, and fungal diseases. Indoor dust can act as a chemical repository revealing occurrence of pesticides in the indoor environment at the time of sampling and the (recent) past. This in turn provides information on the exposure of humans to pesticides in their homes.
View Article and Find Full Text PDFCurrent farm systems rely on the use of Plant Protection Products (PPP) to secure high productivity and control threats to the quality of the crops. However, PPP use may have considerable impacts on human health and the environment. A study protocol is presented aiming to determine the occurrence and levels of PPP residues in plants (crops), animals (livestock), humans and other non-target species (ecosystem representatives) for exposure modelling and impact assessment.
View Article and Find Full Text PDFTannic acid is a calcite flotation agent widely used in mineral processing. To better understand the physicochemical reactivity of tannic acid toward calcite, the present work focused on studying the mechanisms involved during the adsorption process. Hence, in order to determine the optimal physicochemical parameters, tannic acid adsorption onto calcite was investigated at various experimental conditions such as contact time, initial tannic acid concentration, solution pH, particle size, and temperature.
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